We obtain genetically selected nauplii and larvae, becoming the best shrimp specimens developed in our shrimp farms. This is due to the rigorous control in fattening operations since we feed the larvae with our own balance feed.
In order to cover the entire shrimp production cycle, we produce our own balanced feef through the Balanced plant. We are pioneers in the development of diets for aquaculture since, thanks to direct interaction with the group’s shrimp farms, we receive constant information from the field results, using them later in the constant improvement of nutritional forms.
In the more than 3,000 hectares of pools, larvae from the Laboratories are cultivated and fed by our own balanced food, in this way we produce more than 18 million pounds per year.
Through our processing plant, we process and deliver a wide range of shrimp varieties. We have several process lines and a freezing capacity of up to 90,000 lbs / day. Complying with the most demanding quality standards, we can export and offer an optimal final product for the consumer.